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Spice Up Your Life with a Gluten-Free Cooking Class in Tra Que Vegetable Village

You are gluten-free when choosing food for yourself. Don’t worry Hoi An Tours always meets your requirements and is  Gluten-Free if you join our Cooking Class in Tra Que vegetable village. Let us discover the Flavors of Vietnam Without the Gluten. 

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For any further information about Hoi An tours please get in touch with the hotline 0905.223.343 (Ms Tina )

Imagine yourself surrounded by lush green herbs, the scent of lemongrass and mint filling the air, as you learn to create delicious Vietnamese dishes, all completely gluten-free! This dream can be a reality with a gluten-free cooking class in the charming Tra Que vegetable village, just outside of Hoi An.

Why Tra Que vegetable village?

Tra Que vegetable village is famous for its organic farming methods, passed down through generations of local farmers. The fertile soil and fresh ingredients make it the perfect place to discover the true essence of Vietnamese cuisine. And with a growing awareness of dietary needs, many cooking classes in Tra Que are now catering to gluten-free diets.

What to Expect

• Hands-on experience: Learn from experienced local chefs who are knowledgeable about gluten-free cooking.
• Fresh, organic ingredients: Hand-pick herbs and vegetables straight from the garden, ensuring the freshest flavors in your dishes.
• Authentic Vietnamese recipes: Master classic dishes like Pho, spring rolls, and Banh Xeo, all adapted to be gluten-free.
• Cultural immersion: Gain insight into Vietnamese culture and culinary traditions while enjoying the peaceful village atmosphere.

Tips for Finding a Gluten-Free Tra Que cooking class

• Communicate your needs: When booking, clearly state your dietary restrictions. Many cooking classes are happy to accommodate.
• Check: your requirement of  gluten-free options.
• Ask about ingredients: Inquire about the ingredients used and how cross-contamination is avoided.

Beyond the Cooking Class

• Explore the village: Take a stroll through the picturesque gardens and learn about traditional farming techniques.
• Enjoy a delicious meal: Savor the fruits of your labor with a gluten-free feast!
• Visit Hoi An: Explore the charming ancient town of Hoi An, with its tailor shops, colorful lanterns, and delicious street food (be sure to ask about gluten-free options!).

A gluten-free Tra Que cooking class is a unique and unforgettable experience. It’s a chance to connect with Vietnamese culture, learn new culinary skills, and enjoy delicious food – all while catering to your dietary needs.

Ready to embark on a culinary adventure? Start planning your gluten-free Tra Que cooking class today!