Banh Mi Hoi An: A Flavorful Bite of Vietnamese Street Food

Hoi An is famous for street food with the local tastes. There are many options for tourists to experience local cuisine such as: Quang noodle, Cao lau, Chicken rice, etc. Among the many mouthwatering dishes, bánh mì Hội An has captured the hearts of locals and tourists alike. 

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Come to Hoi An, most tourists try to find some best places bánh mì to buy and taste. 

Hoi-An-Bread

How is Hoi An bread made

Hoi An bread is made from high-quality flour, with a dense inside, hot and crispy crust. The bread is baked with butter in the oven so it has a golden yellow color, extremely eye-catching. The filling inside will be filled with pork belly, pate, sausage, cucumber, salad, papaya and importantly, a magical sauce made from marinated pork belly.

A Unique Twist on a Classic

Bánh mì, a popular Vietnamese street food, is a baguette filled with a variety of savory ingredients. The bread is often baked fresh daily, resulting in a crispy crust and soft, airy interior. 

A Symphony of Flavors

A typical bánh mì Hội An is packed with a combination of flavors and textures. The bread is filled with tender slices of grilled pork belly, savory pâté, and fresh vegetables like cucumber, pickled carrots, and cilantro. The final touch is a drizzle of tangy Maggi sauce and a sprinkle of chili peppers.

A Culinary Journey Through Time

The history of bánh mì Hội An dates back to the French colonial era when the Vietnamese embraced the baguette. Over time, the dish evolved, incorporating local ingredients and flavors to create a truly unique culinary experience. Today, bánh mì Hội An is a beloved symbol of the city’s rich cultural heritage.

Where to Find the Best Bánh Mì

Hội An is home to numerous street vendors and bakeries that specialize in bánh mì. To truly savor the best of this local delicacy, venture into the bustling streets of the old town and explore the various options:

Bánh Mì Phượng

This iconic bakery has been serving up delicious bánh mì for generations. Their secret recipe and fresh ingredients have made them a local favorite.

  • Address: 02B Phan Chu Trinh, Cam Chau, Hoi An.
  • Time open: 06:30-21:00
  • Price: 15.000-45.000 vnd/bread

Bánh Mì Madam Khánh

Madam Khanh’s bread is famous for its deliciousness. From the bread crust to the filling, it is carefully and meticulously marinated according to a traditional recipe, making anyone who has tried the bread praise it.

  • Address: 115 Tran Cao Vân, Minh An, Hoi An
  • Time open: 06:30-19:30
  • Price: 15.000-30.000 vnd/bread

Bánh Mì Bà Lành

A rustic corner in Hoi An. The shop is located right on the corner of Nam Quang Tu Pagoda on Cua Dai Street. The shop has been in business for 2-3 generations. The delicious flavor of the cake when eaten makes people fascinated.

  • Address: Cua Dai, Hoi An
  • Time open: 06:30-21:30
  • Price: 15.000 vnd/bread

Banh Mì Huynh De (vegetarian)

  • Address: 582 Cua Dai, Hội An, Quang Nam
  • Time open: 06:30-19:30
  • Price: 15.000-30.000 vnd/bread

Bánh Mì Mót

Located near the Japanese Bridge, this popular spot offers a variety of fillings, including grilled pork, chả lụa (Vietnamese sausage), and egg.

Bánh Mì Xưa & Nay

This bakery offers a modern take on the classic bánh mì, with creative fillings and unique flavors.
 
A Must-Try for Food Lovers
 
If you’re a food lover visiting Hội An, bánh mì is a must-try. Its perfect blend of flavors, textures, and cultural significance makes it an unforgettable culinary experience. So, the next time you’re in this charming city, be sure to indulge in the deliciousness of bánh mì Hội An.

If you want to experience full Culinary Journey in Town, Hoi An tours would love to share you more about Hoi An specialties

Cao Lau Hoi An

Mì Quảng Hoi An

Banh Mi Hoi An

White Rose Dumplings (Banh Bao, Banh vat)

Hoi An Chicken Rice (Com Ga Hoi An)

Hoi An Fresh Seafood